Baytree Caramalised Onion Gravy 350g


A great gravy for all meats. Try on a baked potato or with roasted vegetables.

Tasty Tips

There’s nothing better on bangers and mash. Thin the sauce out by adding a little water during cooking if you prefer a less concentrated flavour.

A great base for goat’s cheese tart. Roll out puff pastry, spread the gravy over and top with goat’s cheese. Bake until cooked.

Add to the base of a shoulder of pork smothered in American spices. Roast low and slow for 5-6 hours for extra special Pulled Pork.

SKU: 5032714005205 Categories: , ,


Onion (45%), White Wine [Sulphur Dioxide], Brown Sugar, Cider Vinegar, Balsamic Vinegar [Wine Vinegar, Grape Must, Sulphites], Soy Sauce [Water, Soya Bean, Wheat, Salt, Alcohol], Cornflour, Garlic Puree, Vegetable Bouillon [Sea Salt, Yeast Extract, Rice Flour, Dried Onion, Dried Carrot, Parsley, Ground Turmeric], Salt.
Suitable for vegetarians.

Allergy advice: For allergens including cereals containing gluten, see ingredients in bold.

Prepared in premises where mustard, egg and milk are also used.

Nutritional Information Typical Values per 100g


Energy (kJ) 426
Energy (kcal) 100
Fat (g) 0
of which saturates (g) 0
Carbohydrate (g) 20
of which Sugars (g) 17
Protein (g) 1
Salt (g) 0.84


Once opened: Keep refrigerated and consume within 2 days.

Additional information

Weight 0.35 kg


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