Baytree Tartare Sauce 160g


A wonderful combination to serve with all varieties of fish and cold meats.

Tasty Tips

Nothing better with fish and chips!

Great for dipping homemade onion rings into.

Not just for fish – try with grilled or cold sliced chicken.


Rapeseed Oil, Water, White Wine & Spirit Vinegar, Pasteurised Free Range Egg Yolk Powder (3.8%), Minced Onion, Lemon Juice (1%), Olives (0.8%), Capers (0.8%), Gherkins (0.8%), Salt, Sugar, Mustard Powder, Tarragon (0.2%), Garlic Powder, Parsley, Dill.

Allergy advice: For allergens, see ingredients in bold.

Prepared in premises that also handles soya, fish, dairy and sulphites.

Nutritional Information Typical Values per 100g


Energy (kJ) 2737
Energy (kcal) 665
Fat (g) 71.2
of which saturates (g) 5.3
Carbohydrate (g) 1.7
of which Sugars (g) 3
Protein (g)
Salt (g) 1


Once opened: Keep refrigerated and consume within four weeks.

160g ℮

Additional information

Weight 0.16 kg


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