Traditional Scotch Egg (175g)

Our delicious Scotch Eggs are made using award winning high welfare Free Range Pork sausage meat which is then lightly seasoned and rolled around a free range egg with a vibrant orange yolk. This is all then encased in an original scotch egg crumb and is ready to eat. Great for family picnics or as a lunch time snack.

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Ingredients: Pork (49%), EGG (27%), Water, Seasoning (WHEAT flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Spices (Ginger, Mace, Nutmeg, Pepper), Potato Starch, Stabilisers (E450, E450), Herbs (Sage, Thyme), Sunflower Oil, Dextrose, Flavour Enhancers (E621, E635), Preservative (E223), Antioxidant (E301) (SULPHITES), Breadcrumbs (WHEAT flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Yeast, Colours (E100, E160), WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Nicontinamide, Thiamine).

Allergy: Please see allergens highlighted in bold.

‘May also contain Milk, Mustard’.

Additional information

Weight 0.175 kg

Single, Twin


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