Glastonbury Spicy Scotch Egg (175g)

Our spciy Glastonbury Free Range Scotch Eggs are made using award winning high welfare Free Range Pork sausage meat which is then seasoned with a Thorner’s special mix of spices and rolled around a free range egg with a vibrant orange yolk. This is all then encased in an original scotch egg crumb and is ready to eat. Great for those who like a little heat with their snack time.

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Ingredients: Pork (55%), EGG, Water, Breadcrumbs (WHEAT flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Yeast, Colours (E100, E160c), WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Nicontinamide, Thiamine), Sausage Seasoning (Breadcrumb (WHEAT Flour Salt, Yeast) Salt, Dried Leek, Rusk (WHEAT Flour, Salt), Rapeseed Oil, Stabilisers (Sodium Tri-polyphosphate, Sodium Diphosphate), Sugar, Yeast Extract, Flavour Enhancer (E621), Preservative (Sodium SULPHITE), Ground White Pepper, Antioxidant (E301), Dextrose, Spices Extracts, Ground Mace, Herb Extracts, Colour (Carmine) (WHEAT), Water, Spices (MUSTARD), Spices, Sucrose, Spice Extracts, Garlic Puree*).

*Garlic Puree Contains: Rehydrated Garlic Granules, Citric Acid E330

Allergy: See allergens highlighted in bold.

Keep chilled

Additional information

Weight 0.175 kg

Single, Twin


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