Ingredients
Grana Padano cheese (milk), preservative egg lysozyme
Better known as Parmesan, this cheese is a world famous Italian hard cheese. It has a number of different uses, the most common is finely grated on pasta, although you could also shave bits onto a chicken salad.
Grana Padano cheese (milk), preservative egg lysozyme
Weight | 0.2 kg |
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