West Country Steak Pasty (320g)

Our West Country steak pasty is made using tender West Country beef skirt with a mix of root veg and a light peppery seasoning. The filling is then placed into our very own flaky pastry and hand crimped.

SKU: HS01 Categories: , ,


Ingredients: Potato, WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Nicontinamide, Thiamine), Beef, Swede, Water, Margarine (Vegetable Oil (Rapeseed, Sustainable Palm, Sunflower), Water, Salt, Emulsifier, Citric Acid, Colour (Carotenes), Vitamin A & D, Flavourings), Vegetable Shortening (Sustainable Palm Oil, Rapeseed Oil), Onion, Seasoning (Salt, Yeast Powder (BARLEY), Stabiliser (E451), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Flavourings, Flavour Enhancer (E621), Onion Powder, Dextrose, Rusk (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, E503), Spice, Herb), Black Pepper, EGG.

Allergy: See allergens highlighted in bold.

Additional information

Weight 0.32 kg


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