Ever wondered how we make our pies? They are one of our most popular products here at Thorner’s. Starting with our handmade pastry, we then add a generous helping of our own blend of fillings. Discover how we create our award winning pies made fresh everyday!
Definitely one to write home about, our kitchen boasts award winning premium handmade pies, Each one is hand crimped and individually filled, giving them that unmistakable homemade appearance and flavour that they are so famous for. Our kitchen range is available from our Farm Shop here in Somerset, and through independent retailers across the South West.
From Classic Steak and Ale to Vegan Butternut Squash and Sweet Potato, our kitchen produces a wide variety to suit every plate.
Our steak and ale pie has won numerous awards for its intense flavour and generous amounts of ale used in our recipes! Made using prime cuts of West Country beef steak mixed with seasonal veg in a smooth beef gravy. Our signature shortcrust pastry is filled to the brim with these delicious homemade flavours.